WOW... That is half century already... They must have great coffee...
哇靠!1956年耶!半個世紀了!肯定有很多老朋友了...
According to my knowledge, this is something they add in to coffees or for cakes~
Anna add some in the Latte last time, WOW... mind blowing great...
據我所知,這些應該都是可以加在咖啡裡的,
上次安娜做的一個拿鐵好像就加了最左邊那個,超級霹靂好喝...
Yeah, I used 2 of the coffee white, I ordered a their Fong Da Black Coffee...
What I can say, I don't know how to appreciate black coffee... Ha!
我點了一個蜂大綜合咖啡,沒想到是黑咖啡,結果兩個奶精都用上了...
加上奶精後還不錯喝!哈哈
This is huge machine, I guess they somehow using this
to bake or something to the coffee beans...
這個龐然大物估計是拿來烤咖啡豆的吧?
咖啡豆需要烤嗎?我真是孤陋寡聞...
Today's tops! "Tough"
雖說是黑底,但不算黑色啦~
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